Velar Handmade Brass Branch Chandelier

L39.37" (100 cm) – 10 Lights

• Length: 39.4" (100 cm)
• Width: 19.7" (50 cm)
• Height: 19.7" (50 cm)
• Suspension Cable: Adjustable up to 39.4" (100 cm); longer cable available on request
• Bulb Base: 10 × G9
• Lumen Output: approx. 4,000 lm (with 10 × 4W LED bulbs)
• Recommended Room Size: 151–215 sq ft (14–20 m²)
• Suitable Spaces: Dining Table (4–6 seats), Kitchen Island, Living Room

L47.24" (120 cm) – 13 Lights

• Length: 47.2" (120 cm)
• Width: 27.6" (70 cm)
• Height: 23.6" (60 cm)
• Suspension Cable: Adjustable up to 39.4" (100 cm); longer cable available on request
• Bulb Base: 13 × G9
• Lumen Output: approx. 5,200 lm (with 13 × 4W LED bulbs)
• Recommended Room Size: 172–269 sq ft (16–25 m²)
• Suitable Spaces: Dining Table (6 seats), Kitchen Island, Living Room

L59.06" (150 cm) – 24 Lights

• Length: 59.1" (150 cm)
• Width: 27.6" (70 cm)
• Height: 23.6" (60 cm)
• Suspension Cable: Adjustable up to 39.4" (100 cm); longer cable available on request
• Bulb Base: 24 × G9
• Lumen Output: approx. 9,600 lm (with 24 × 4W LED bulbs)
• Recommended Room Size: 269–377 sq ft (25–35 m²)
• Suitable Spaces: Dining Table (8 seats), Large Living Room, Open-Plan Spaces

L70.87" (180 cm) – 28 Lights

• Length: 70.9" (180 cm)
• Width: 27.6" (70 cm)
• Height: 23.6" (60 cm)
• Suspension Cable: Adjustable up to 39.4" (100 cm); longer cable available on request
• Bulb Base: 28 × G9
• Lumen Output: approx. 11,200 lm (with 28 × 4W LED bulbs)
• Recommended Room Size: 323–431 sq ft (30–40 m²)
• Suitable Spaces: Dining Table (8–10 seats), Large Living Room, Open-Plan Spaces

L78.74" (200 cm) – 30 Lights

• Length: 78.7" (200 cm)
• Width: 27.6" (70 cm)
• Height: 23.6" (60 cm)
• Suspension Cable: Adjustable up to 39.4" (100 cm); longer cable available on request
• Bulb Base: 30 × G9
• Lumen Output: approx. 12,000 lm (with 30 × 4W LED bulbs)
• Recommended Room Size: 377–484 sq ft (35–45 m²)
• Suitable Spaces: Dining Table (10 seats), Great Room, Hotel Lobby

L86.61" (220 cm) – 32 Lights

• Length: 86.6" (220 cm)
• Width: 27.6" (70 cm)
• Height: 23.6" (60 cm)
• Suspension Cable: Adjustable up to 39.4" (100 cm); longer cable available on request
• Bulb Base: 32 × G9
• Lumen Output: approx. 12,800 lm (with 32 × 4W LED bulbs)
• Recommended Room Size: 431–538 sq ft (40–50 m²)
• Suitable Spaces: Dining Table (10–12 seats), Great Room, Hotel Lobby, Restaurant

General Specifications

• Style: Modern
• Color Options: Brass, Gold, Black, Custom
• Light Fixture Type: Cord Pendant
• Item Type: Chandelier, Linear Pendant Light, Ceiling Light
• Body Material: Handmade Brass (Copper)
• Lampshade Material: Natural Stone
• Light Source: Replaceable Bulbs
• Bulbs Included: Yes
• Recommended Bulb: G9 LED, 4W each
• Light Color: Warm / Natural / Cool White (bulb-dependent)
• CRI: Ra ≥ 80 (bulb-dependent)
• Dimmable: Yes, with remote control
• Voltage: AC110V-260V
• Warranty: 2 years
• Certifications: UL, cUL, CSA, ETL, CCC, CE, CQC, EMC, FCC, GS, LVD, PSE, RoHS, SAA, RCM, UKCA, VDE

• Installation: Hardwired. Professional installation is recommended, especially for sloped ceilings and longer sizes.
• Hanging adjustment: Final leveling is done after the canopy is mounted. Your installer can shorten the suspension to dial in the exact drop.
• Bulb care (G9): Turn power off before servicing. Use matching G9 LED bulbs for consistent color and brightness across all heads.
• Cleaning: Dust regularly with a microfiber cloth or soft duster. For fingerprints, lightly dampen a cloth and dry immediately. Avoid abrasive cleaners on metal finishes and stone accents.
• Stone accents: Wipe gently with a dry cloth. Avoid harsh chemicals that can dull natural stone.

Velar is a linear branch chandelier, so the goal is balanced coverage over the surface below it without blocking sightlines.

Quick sizing recommendations (by table and room feel)

• 10 Lights: Best for smaller dining tables or compact kitchen islands where you want a branch look without filling the whole ceiling zone.
• 13 Lights: Good for standard dining rooms and medium islands where you want wider coverage and more glow along the centerline.
• 24 Lights: A strong match for longer tables and open-plan dining areas where the chandelier needs to read clearly from multiple angles.
• 28–30 Lights: For large dining rooms, long islands, and great rooms where you want the fixture to visually “span” the space and carry the room.
• 32 Lights: Best for oversized tables, extra-long islands, and large-volume spaces where the chandelier must hold its presence across a wide footprint.

Hanging height rules by room (practical)

• Dining room (over a table): Hang the bottom of the chandelier about 30–36 inches above the tabletop. Use the lower end for standard ceilings and the higher end for taller ceilings or very open rooms.
• Kitchen island: Aim for 32–38 inches above the countertop, then adjust slightly higher if the island is a main walkway zone or if you want a cleaner visual line across the kitchen.
• Living room (over a coffee table / seating zone): Keep the lowest point about 6.5 to 7.5 ft above the floor, and go higher if the fixture sits near a walking path.
• Entryway / open transition space: Maintain at least 7 ft of clearance under the chandelier for comfortable walking clearance.
• Sloped ceiling: Set the canopy where the chandelier looks centered in the room volume, then adjust the wire lengths so the branch body reads level from the primary viewing angles.

Placement tips that prevent common mistakes

• Center it to the surface, not the room: Over dining tables and islands, align the chandelier to the table/island centerline, not the ceiling junction box location (use an offset canopy solution if needed).
• Keep visual breathing room: If the chandelier feels “too wide,” raise the hanging height slightly to keep it from crowding the room.
• Plan for chairs and traffic: If chairs sit close to the ends of the table, keep the chandelier centered so branches don’t visually clash with seated sightlines.

Room Placement Ideas

• Dining table: Creates a sculptural centerpiece above long rectangular tables, especially in modern rustic and transitional interiors.
• Kitchen island: Adds texture and warmth above prep zones while keeping the look architectural.
• Open living + dining: Helps visually define the dining area in open floor plans.
• High ceilings: Use a taller drop so the branch form reads clearly from a distance.